7 Natural Remedies To Control High Levels Of Uric Acid

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    <p>Normally, uric acid dissolves in our blood and passes through our kidneys yet sometimes, when too much of uric acid production occurs inside our body and kidneys become struggling to excrete the uric acid properly, then the level of the uric acid increases in the blood, needle-like urate crystals are formed in the joint which outcomes in inflammation, swelling and pain, this condition is called Gout. It is purine disorder in which MUMC (Momo urate monohydrate crystals) deposited around the synovial joint’s connective tissue. It generally affects males. Additionally it is known as Podgra when it entails joint at the bottom of the big toe. In males, the uric acid level increases over twenty years old and in females after menopause. Gout is mainly the vata-rakta roga, regarding to Ayurveda, the word Vata means wind, Rakta stands for blood and Roga stands for the disease. It mainly involves hands, feet, fingertips & all joints. Initially, it involves hands & ft and spreads over all the body.</p><p>Due to intake of diet plan comprising salty, sour, pungent, moist or dried things, eating during indigestion, anger, day-sleep, meat of aquatic and marshy pets, oil-cakes, radish, dark gram, horse gram, other leguminous vegetables, sesamum paste, sugarcane, curd, sour gruel, vinegar, buttermilk, incompatible meals, alkaline, fatty, sizzling and uncooked articles aggravates vata-rakta (Gout). The pain turns into very hard to tolerate. Piercing pain, numbness, heaviness and itching in (thigh, waistline, knee, shanks, shoulder, hands, feet and various other joints of the body). Disease starting point is rapid. Pain is so severe that it wakes up the person early each morning. Symptoms alleviate itself in 4-5 days. Diet and lifestyle changes may also help to deal with Gout but some people need medications. 1. Avoid purine-rich meals – Purines on breakdown produces the crystals. So purine-rich food leads to increased chances of Gout. Large Purine content foods are – Foods rich in sugar, food abundant with fats like – milk products, red meats and bacon, Deli meats and organ meats, Excess alcoholic beverages like liquor and beer, tuna, haddock, trout, herring, mussels, anchovies, and deer. 2. Eat even more low purine foods – Change to low purine rich meals from high purine rich meals.</p><p>Low purine content foods are – vegetables, fruits, fat-free dairy products, nuts, peanut butter, breads, potatoes, coffee, and wholegrain rice. It isn’t necessary that everyone who’s taking purine-rich food will establish Gout, genetic susceptibility may also play its part. 3. Avoid alcoholic beverages and sugary drinks – Excess consumption of alcohol and sugary drinks increases the unnecessary calories to diet as a result weight gain occurs in colaboration with certain metabolic issues. 4. Maintain a healthy body weight – Usually maintain healthy body weight to reduce the chance of gout flares. Younger obese folks are at high risk of developing this disease. Increased bodyweight may lead to raised chlesterol, high blood pressure, risky of metabolic syndrome and high risk of heart disease. In addition, it leads to higher levels of uric acid, therefore leading to Gout. 5. Vitamin- C dietary supplement – It lowers the risk of gout by reducing the the crystals levels in the bloodstream.</p><p>6. Drink coffee – Some analysis indicates that folks who drink espresso have fewer likelihood of developing gout. Persons suffering from cardiovascular disease can improve their overall health by firmly taking coffee. However, coffee may increase the threat of bone fractures and chronic kidney disease. 7. Eat cherries – Individuals with prior history of disease on taking cherries may decrease the risk of disease. Consuming cherries for 2 days may decrease the likelihood of gout by 35 percent. Gout treatment pack is the herbal treatment by Planet Ayurveda. It is the combination of best value herbs. It is made by strictly following the Concepts of Ayurveda. These Herbal Remedies for Gout are organic, pure and vegetarian, clear of chemical substances, preservatives, additives and in addition free from unwanted effects and are safe to make use of. Kaishore Guggul – 2 tablets 2 times a day, after meals, with plain water. 1. Punarnava capsules – It is the most effective herbal remedy by Planet Ayurveda to reduce the crystals levels. It reduces swelling and pain in joints.</p><p>It provides antioxidant, anti-inflammatory and analgesic properties. 2. Giloy capsules – These are prepared by using a standardized extract of giloy herb. It has an anti-inflammatory property and also decreases fever. 3. Navkarshik churna – It is very useful in gout. It is combination of various herbs – Amla (Emblica officinalis), Daruhaldi (Berberis aristata), Haritaki (Terminalia chebula), Bibhitaki (Terminalia bellirica), Neem (Azadirachta indica), Katuki (Picrorrhiza kurroa), Giloy (Tinospora cordifolia), Vacha (Acorus calamus) and Manjistha (Rubia cordifolia). It has anti oxidant property alongside that it enhances the immunity of the body. 4. Kaishore Guggul – It is a very effective herb for dealing with gout. It contain herbs like Haritaki (Terminalia chebula), Amalaki (Emblica officinalis), Ginger (Zingiber officinale), Bibhitaki (Terminalia bellerica), Vidanga (Embelia ribes), Guggul resin (Commiphora mukul), Dark pepper (Piper nigrum), Very long piper (Piper longum), Reddish colored physic nut (Baliospermum montanum) and Indian jalap (Ipomoea turpethum). It decreases swelling and redness and removes toxins from the body.</p>

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